Carnaval Bar is the first Peruvian bar to be part of the prestigious list of the 50 BEST BARS in the world.
Carnaval Bar stands as a global reference for conceptual mixology.
Since its creation in 2018, it has been acclaimed for its innovation, quality, and for redefining the standards of the art of mixology.
A vibrant atmosphere, impeccable service, and an exceptional drink menu immerse our customers in a suggestive world of flavors, aromas, and textures that honor the creative and passionate essence of the carnival.
At the heart of Carnaval is its Ice Room, a sanctuary of ice where unique pieces are born, hand-carved by our expert Ice Chefs, elevating the bar’s cocktails to the next level.
Carnaval’s influence extends far beyond its borders, becoming a must-visit tourist and gastronomic destination in Lima and Latin America. Its inclusion in the prestigious list of the 50 BEST BARS in the world brings pride not only to its founders but to an entire nation, as it is the first Peruvian bar to receive such an honor.
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